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SIT40521
CERTIFICATE IV IN KITCHEN MANAGEMENT 

(International Student)

CRICOS COURSE CODE: 109515A

Location

MIA Campus:
Brisbane: Level 5-6, 119 Charlotte St Brisbane QLD 4000

MIA Commercial Kitchen:
MIA Commercial Kitchen: T13 Brisbane Quarter 300 George Street Brisbane QLD 4000

Course Duration

Full-time: 78 weeks

20 hours face to face per week, plus 48 complete food service periods (200 hours).

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